Honey Glazed Salmon (April 12, 2023)
Honey Glazed Salmon is a flavorful and healthy dish that's perfect for a quick and easy weeknight dinner. The sweet and tangy glaze made with honey, soy sauce, and garlic adds a delicious depth of flavour to the salmon fillets.
Recipe for Honey Glazed Salmon:
- 4 salmon fillets, skin-on
- 1/4 cup honey
- 2 tbsp soy sauce
- 2 garlic cloves, minced
- 1 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley or green onions for garnish (optional)
Preheat your oven to 375°F (190°C).
In a small bowl, whisk together the honey, soy sauce, minced garlic, olive oil, salt, and pepper until well combined.
Place the salmon fillets skin-side down in a baking dish lined with parchment paper or aluminium foil.
Brush the honey glaze generously over each fillet, making sure to coat the top and sides.
Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and the glaze is caramelised.
Garnish with fresh parsley or green onions, if desired.
Serve with your favourite sides and enjoy your delicious Honey Glazed Salmon!